Mutton Biryani-Cut

Let our biryani special lamb pieces make your dawat even more special by adding its scrumptious, juicy flavours to your dishes. The meat is tender and a lovely dark pink when cooked on dumm. Once you taste how organic meat blends with the rich spices and herbs of your biryani, you will never be the same!

Freshness Indicator: The Mutton meat ought to be wet, chromatic in colour and cold to the touch. Once you press a finger into the contemporary meat, the dent should quickly disappear and the meat should return to its original form.